Mancoco - Sugar Cane Decaffeinated
Farm: San Lorenzo. Location: Rio Sucio Manicipality of Caldas, Colombia . Preparation: Sugar Cane Decaffeinated. Varietal: Castillo, Caturra, Colombia. Flavours: Full sweet body of hazelnut and chocolate, hint of red apple and cherry.
This Sugar Cane decaffeinated coffee comes from the San Lorenzo farm in the Rio Sucio Municipality of Caldas in Colombia and is grown at altitudes of 1700 - 2000 meters above sea level. This coffee has a full sweet body of hazelnut and chocolate, with hints of red apple and cherry.
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