Skip to product information
Bay Leaves
£0.30
Unit price
£0.30/10g
The quiet backbone of great cooking. Dried Bay Leaves are one of the most quietly essential herbs in the kitchen — added whole to slow-cooked dishes, they release a subtle, herbal warmth with hints of eucalyptus and clove that deepens and rounds the flavour of everything they touch. You might not notice them, but you’d certainly notice if they weren’t there.
Add to stocks, soups, and stews as they simmer, tuck into casseroles, braises, and slow-cooked sauces, use in pickling liquids and marinades, or add to the water when cooking rice, pasta, and pulses for a gentle herbal depth. Always remove before serving.
- Subtly herbal and aromatic — hints of eucalyptus and clove
- Essential for stocks, stews, casseroles, braises, and slow-cooked sauces
- Weighed fresh in store, plastic-free packaging