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Pepper - Black Cracked
£0.24
Unit price
£0.24/10g
Bolder, coarser, and more texturally satisfying than ground pepper. Cracked Black Pepper sits perfectly between whole peppercorns and fine ground pepper — coarsely broken to release its sharp, pungent heat and complex woody aroma while retaining a satisfying bite and visual presence that makes it the finishing pepper of choice for serious cooks.
Press into steaks, tuna, and salmon before searing for a classic pepper crust, use generously in pasta dishes — especially cacio e pepe and carbonara, scatter over salads, burrata, and charcuterie boards, season soups, stews, and sauces with a more rustic pepper note, or use in spice rubs and marinades where texture matters.
- Coarsely cracked for bold heat, complex aroma, and satisfying texture
- Essential for pepper-crusted steaks, cacio e pepe, and finishing dishes
- Weighed fresh in store, plastic-free packaging